Grilled Tri-Tip with Roasted Potatoes and Southwest Salad

This week’s menu feels like summer grilling season at its absolute best ☀️ We’re firing up juicy grilled tri-tip topped with our fresh cilantro chimichurri, pairing it with crispy garlic herb roasted potatoes, and rounding it all out with a bold Southwest Salad loaded with black bean corn confetti, crispy tortilla strips, and our famous creamy jalapeño “CJ Sauce.” It’s smoky, fresh, hearty, and packed with those big summer flavors that make you want to eat dinner outside with people you love and absolutely go back for seconds.

The Main Thing

Grilled Tri-Tip with Cilantro Chimichurri

Tender tri-tip steak grilled until beautifully charred on the outside and perfectly juicy inside, then sliced and topped with our vibrant cilantro chimichurri sauce bursting with fresh herbs, garlic, citrus, and olive oil. Rich, savory, and packed with bold summer flavor in every bite.

With a Side of…

Garlic & Herb Roasted Potatoes

Golden roasted potatoes tossed with fresh garlic, olive oil, and a blend of herbs, then roasted until crisp on the edges and fluffy in the center.

In This House We Serve Salad

Southwest Salad with Creamy Jalapeño Dressing

Organic mixed greens loaded with black bean corn confetti, crumbled feta cheese, crispy tortilla strips, and our famous creamy jalapeño dressing (better known around here as CJ Sauce 💚). Creamy, crunchy, bright, and just the right amount of indulgent.

Serves 4, generously

Pickup options:

• Wednesday - Leander 5-5:15pm & Cedar Park 5:30-5:45pm

How to Order

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