Marry Me Chicken Pasta with Pepperoni Roses and Garden Salad
This week we're celebrating with something a little romantic, a little playful, and completely delicious. Whether you’re celebrating date night at home, feeding your little valentines, or just leaning into comfort food with a wink, this week’s menu brings all the love without any of the pressure.
We’re serving our irresistible Marry Me Chicken Pasta — creamy, dreamy, and worthy of a proposal — paired with the cutest Pepperoni Roses and a fresh Garden Salad with our house red wine vinaigrette (aka the “pink dressing,” because it’s Valentine’s week, after all). It’s cozy, indulgent, and just the right amount of extra.
No reservations. No prix fixe menus. Just really good food made with love.
The Main Thing
Marry Me Chicken Pasta
Mini penne pasta tossed in a luscious, creamy sun-dried tomato sauce with tender, seasoned chicken and a generous sprinkle of Parmesan
With a Side of
Pepperoni Roses
Buttery croissant dough wrapped around gooey mozzarella and savory pepperoni, rolled into adorable little roses and baked until golden and flaky. Equal parts appetizer and conversation starter.
And in This House, We Serve Salad
Garden Salad with Red Wine Vinaigrette
Organic mixed greens layered with tomatoes, cucumbers, and carrots, tossed in our scratch-made red wine vinaigrette — affectionately known as our “pink dressing.” Fresh, bright, and the perfect balance to all that creamy goodness.
Serves 4, generously
Pickup options:
- Tuesday - Leander 5-5:15pm & Cedar Park 5:30-5:45pm
- Wednesday - Leander 5-5:15pm & Round Rock 5:45-6pm
- Thursday - Leander 4:30-4:45pm
How to Order
- Sign up for a weekly subscription anytime to get on the list for this meal. If you're ordering one time, you can checkout online between 2/8/26-2/14/26 to make sure you're on the list!